Month: October 2015

I wanted to play around with an inexpensive and easy autumn table setting that would also work for Thanksgiving as well. All of the elements can be found at a grocery store and cost for about  $25-$30. We started with a white pumpkin that was $3.99 and cut a hole in the top like we were going to carve it and then hallowed it out a little bit and put a metal can inside it to act as a vase.

This summer we were at a friend’s house and she had made some of these delicious protein bites. I fell in love with them. Hannah was kind enough to share the recipe and I’ve been making these with the girls about twice a week – hahaha!  They only take a few minutes to make and I love how much healthier it is to grab one of these instead of cookie when I am craving something sweet.